About The Product
Red Cabbage is a cruciferous vegetable marked by its distinct magenta or dark purple leaves. Red cabbage is more peppery in taste than the usual cabbage due to the presence of anthocyanin pigments. It makes beautiful stews, salads and pickles and is a great way to add cancer preventing carotenoids to your diet.
The seeds have a successful germination rate of over 70%, the seeds in the packet can be used for several sowings. Follow the sowing instructions on the back of the packet.
The seeds can be grown in all seasons through the year, other than in frost. Start germinating your seeds indoors in warm well-lit rooms.
Germinate your seeds indoors in seedling cups in a mix of cocopeat and compost and place it in a well-ventilated area. Follow the sowing instructions at the back of the packet.
The approximate number of days it takes from sowing of seeds and successful germination to the time you can harvest it. PS: All other growing conditions need to be met.
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